Berry Velvet Truffle Egg

A sophisticated indulgence from Catarina Desserts that adds a touch of elegance to your Easter festivities. A rich dark chocolate shell gives way to a silky strawberry truffle centre, where vibrant berry sweetness meets deep cocoa intensity for a beautifully balanced bite. These strawberry truffle delights will make every Easter moment feel a little more magical.

Our fillings are inspired by traditional recipes and made with fresh Australian dairy. Because we use no artificial preservatives, you are tasting the true quality of the ingredients. Variations in texture are the hallmark of a truly artisanal product.

Catarina’s Gourmet Desserts Hand-crafted in Melbourne, Victoria